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Continue reading →: Elephant PepperLetter E of the Alphabet of Heat A very cool looking, lower heat pepper that grows to 6-10 inch long fruits covered in beautiful corking. That corking is where it gets its name! Pepper Facts: Species: Capsicum AnuumOrigin: KosovoHeat: 500 – 2,000 SHUPlant Size: 2 – 5 feetFruit: 5-10 inch…
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Continue reading →: Datil Pepper – Florida’s Finest!Letter D of the Alphabet of Heat This is possibly Florida’s most famous pepper…and I’ve never had it. I also had no idea on the proper pronunciation, which is a common occurrence on my YouTube channel. This pepper has a great flavor and does not let you down on the…
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Continue reading →: Cheiro de NorteLetter C of the Alphabet of Heat This incredible pepper from Brazil is definitely one of the best tasting I have ever had. This is a capsicum chinense but its not a tongue scorcher! It has a typical flavor you expect from a super hot type pepper, but a much…
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Continue reading →: How to Start Pepper Seeds Indoors – Easy!Easily start pepper seeds before spring so you are ready for a successful garden! If you have never started pepper seeds indoors before, or if you had mixed results this video will show you my tried and true method for starting seeds indoors so they are ready to transplant to…
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Continue reading →: Bulgarian Carrot Pepper – A SPICY and Delicious ChiliLetter B of the Alphabet of Heat The Bulgarian Carrot is one of the spiciest annuum peppers in my opinion. It has beautiful bright orange fruits that look an awful lot like baby carrots. The plants are fast growing and will produce a lot of peppers if well cared for.…
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Continue reading →: Antep Aci Dolma – A Spicy Bell Pepper?!Letter A of the Alphabet of Heat The Antep Aci Dolma is an awesome pepper that is a mildly spicy bell or paprika type pepper with great sweetness. These fruit can grow huge, the size of a grapefruit! Very unique shapes and a killer deep red color makes the Antep…
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Continue reading →: Crinkle Chili – Awesome Looking!My friend PhillieB sent me some crinkle chilis and I am excited to see how they taste. They look SO cool!
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Continue reading →: 7-pot Primo with NO HEAT?!My friend Pepper Ranger sent me a sample “no heat” 7-pot Primo pepper and I am super excited to see if it can truly look that mean but not burn my face off.
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Continue reading →: The King Of Peppers – Khang Starr Lemon StarrburstThis is one of the most famous peppers on the planet! An incredible cross created by the founder of the Pepper Lovers Community – Khang Starr! This has been grown by thousands of people all over the globe now, but how does it taste?!
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Continue reading →: Aji Chombo Review – A Heater and an Eater!A great flavor with serious heat! The Aji Chombo is a staple of Panamanian cooking. This is my first season growing them and first time eating them and I was very happy with the result! Check the video above for the full review.
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Continue reading →: NuMex Suave Orange Pepper Review – Taste the Pain Ep. 34An orange habanero with almost no heat!? This is my first time growing and eating the NuMex Suave Orange so I am skeptical of the low heat claim. This looks and smells just like a habanero! Check out the video and see if it holds up to the claim!
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Continue reading →: Aji White Lightning Pepper Review – Taste the Pain Ep. 32Is this my new favorite pepper?! The Aji White Lightning is a very cool chili pepper that I grew for the first time this season. Incredible flavor and just enough heat!
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Continue reading →: Jalapeno Dieghito Pepper Review – Taste the Pain Ep. 30A delicious variant of that classic jalapeno heat The Dieghito is a great jalapeno variety that produces fat little pods with a great flavor and beautiful corking. Check out the video review!
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Continue reading →: Khang Starr Starrling Pepper Review – Taste the Pain Ep. 29
A sweet little heater! This is my review of one of the newer Khang Starr creations – the Starrling! It’s a great pepper that is very similar to the KS White Thai, but not quite as hot. Still a spicy chili that will be sure to crank up any of…
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Continue reading →: Growing Peppers in Space!
They Came from Outer Space – Episode 13 In this episode we are taking a look at the Triton pepper’s progress in the 2 different hydroponic systems. The growth on these things is really cool and I am excited to share my grow! This episode also takes a look at…
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Continue reading →: Yellow Fish Pepper Review – Taste the Pain Episode 28
A delicious pepper with a surprise heat level. In episode 28 of Taste the Pain I am checking out the yellow variety of the Fish Pepper. I had the traditional red fish last year and loved it, so I am excited to see what yellow brings!






